MARCEL CHEF DE CUISINE – UP TO $85K/yr. + BONUS (Midtown) at Marcel

At Rocket Farm Restaurants, the core philosophy that defines our culture is “We serve the person who is serving the guest.” Our culture is not something we act out on the floor of the restaurant. It starts with how we treat and serve one another in the kitchen – with dignity, respect, and care. We believe there should be no difference in how we treat and serve one another in the kitchen and how we treat and serve our guests in the dining room. We hope you agree and will consider joining us!

Marcel brings a unique experience to Atlanta including, pound-for-pound, the best steaks money can buy and a menu that pays homage to the days when dining was a lingering, social affair.

Marcel is looking for a creative Chef de Cuisine to transport us back to genteel times!  

The Chef de Cuisine directs the day-to-day operations of all areas of the kitchen including production, prep, special and private events, stewarding, purchasing and receiving. He/she is responsible for developing seasonal a-la-carte and special event menus, in partnership with the Executive Chef, that creatively highlight and showcase the restaurant’s unique story. The Chef de Cuisine oversees the menu education process to ensure the staff is trained to craft all daily specials and core dishes in a manner that remains True to the culinary concept of the restaurant, as well as effectively and professionally running the kitchen in the absence of the Executive Chef. The ideal candidate will be a natural leader with the drive and ability to maintain a cohesive team, all while working calmly and effectively under pressure. 5-years of progressive culinary experience preferred, two of which in a Sous Chef capacity. Apply today and become part of a dynamic, innovative, and heartfelt group of unique individuals!

Competitive salary: $70,000 – $85,000/yr. DOE + generous quarterly bonus program

Full benefit eligibility after 30-days of employment:

Major Medical, Dental, Vision, Life Insurance

As a valued member of our team, you will also receive:

• A supportive culture and ethical work environment
• Dynamic performance-based raises and promotions
• Paid Time Off, Childbirth Recovery Leave and Parental Leave to support a healthy work-life balance
• Significant Long-term Retention bonuses
• Time off on most major holidays, including Thanksgiving, Christmas Eve and Christmas Day
• 50% discount at all Rocket Farm Restaurants - Atlanta, Charlotte, Nashville, Houston, Raleigh, and Winter Park
• Rocket Farm University: specialized leadership classes and personalized support for career advancement
• Employee-led Mentorship programs, Advisory Council and Safety Committee